Tomato

If you think that your tomatoes are already gone, don't throw them away but use them to make a homemade tomato water!

It's easy and it can be used as dressing for fresh oysters, base for gazpacho or base for Bloody Mary's! Don't forget to keep it refrigerated once ready!

Ingredients:

500 g of tomatoes

Remove the core of the tomatoes

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Put them in a pan to boil for 10 sec

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Add some ice to stop the cooking process

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Peel the skin

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Put the tomatoes in a blender

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Put the tomato juice into a pan

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Let it boil for 5 minutes

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Put the sauce over a thin towel and place it into a strainer.

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Your tomato water is ready!

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