Hieng Ling Tie © 123RF.com
ASPARAGUS
Cut off the end of the asparagus
Chop finely the asparagus
Put them in a pan with one chopped onion and two garlic cloves
Leave them in the pan to boil for 10/15 minutes with water
Put everything in a blender and serve your creamy asparagus soup!
Do you have too many asparagus in your fridge and you don't know what to do with them?
Follow this simple process to create a homemade cream of asparagus!
Ingredients:
10 asparagus
3 tablespoons of oil
1 onion
12 garlic cloves
