Hieng Ling Tie © 123RF.com

ASPARAGUS

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Cut off the end of the asparagus

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Chop finely the asparagus

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Put them in a pan with one chopped onion and two garlic cloves

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Leave them in the pan to boil for 10/15 minutes with water

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Put everything in a blender and serve your creamy asparagus soup!

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Do you have too many asparagus in your fridge and you don't know what to do with them?

Follow this simple process to create a homemade cream of asparagus!

Ingredients:

10 asparagus

3 tablespoons of oil

1 onion

12 garlic cloves