The sea fennel is a wild plant belonging to the same family of parsley and celery and it is used as a fresh ingredient for many food preparations. Other than the use as a gastronomic ingredient, the sea fennel has been largely used for nutritional and medicinal purposes.
Sea fennel is a strong source of minerals and vitamin C. It is fed by the silica in the sand and the immense amounts of nutrients carried by ocean waters and breezes.
Today, the extract of Sea Fennel is one of the best skin care ingredients for anti-aging because it's full of sea-minerals, vitamins A, C, E, amino acid pigments and polyphenols, that can stimulate skin renewal and boost collagen.
Seen at: Cronulla, NSW, Australia.
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